Tag: Induction
The Induction IPA
Use RO water and adjust with CaSO4, CaCl, MgSO4, and acidulated malt. Mash at 148°F (64°C) for 60 min using…
"Watching the game, havin’ a Bud."
"Watching the game, havin’ a Bud."
Use RO water and adjust with CaSO4, CaCl, MgSO4, and acidulated malt. Mash at 148°F (64°C) for 60 min using…