Tag: Accepted
Challenge Accepted American Amber Ale
Mash in BrewEasy at 154°F (68°C) for 60 min. Add lactic acid to hit mash pH of 5.2. Boil 60…
"Watching the game, havin’ a Bud."
"Watching the game, havin’ a Bud."
Mash in BrewEasy at 154°F (68°C) for 60 min. Add lactic acid to hit mash pH of 5.2. Boil 60…